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Class Reunions 1997-2007 & 2017

November 15, 2018
This Saturday, we are excited about hosting members of the 1997-2007 Graduating Classes for Good Shepherd. We will begin with a tour of the senior campus facilities at 2.30pm, followed by a dinner at the Blue Malt at 6.00pm. Mr Frank Lehmann, long serving Science teacher of the college, will be our guest speaker on... Read More

Holiday Working Bees

November 15, 2018
We are looking for some assistance at the junior campus to assist with painting the Business Offices, Staff Room and Year 5/6 and Year 3/4 classrooms during the first few days of the school holidays. There are a number of days and times which are designed to provide some flexibility for people. An hour or... Read More

Year 1/2 Science

November 15, 2018
The Year 1&2 class have been busy designing and testing parachutes in Science learning all about forces like gravity and air resistance. To read more, see the latest newsletter, Issue 36.   Read More

Study Tips for Exams

November 15, 2018
With Senior Campus exams just around the corner, here are some helpful hints for students to make the most of their study opportunities. Study isn’t just for the night before an assignment’s due or the night before an exam. It’s never too late to develop good study habits. The sooner students get into a good study... Read More

Congratulations Grace!

November 8, 2018
Well done to Year 10 student Grace Elsom who came first in her age group for the Handlers and Junior Judging at the Warrnambool Show recently. Grace has now qualified for state junior judging. This means in September 2019 Grace will attend the Melbourne Show to judge against others who have qualified from different shows... Read More

Year 10 Food Studies

November 8, 2018
Our Year 10 Food Studies chefs have been busy cooking up some delicious around the world Christmas challenge recipes! Nikki McNamara made Italian Butter Cookies, Jonathan Ziersch Lemon Tiramisu. Ana Cutchie made Russian Tea Cakes, Abbey Kelly decided on a savoury dish, of Russian Lamb Dumplings with Sour Cream. Ben Burch made Pecan Pie. Saxon Cowling was... Read More

3 Bays Marathon Success!

November 8, 2018
Congratulations to Mr Gollasch and the junior campus 3 Bays student relay team for their 1st place success over the weekend. This was an outstanding achievement, especially given that this is the first time in the events history that it has been taken out of the wider Portland area. A special mention to the Jonathan... Read More

Chapel/Multi-Purpose Hall

November 8, 2018
Work on our new Multi-Purpose Hall and Chapel is progressing well. This week new front entrance doors and the glass were installed. With the completion of all the outer works, the internal fit out can begin. This will include plastering of the existing internal walls and the installation of a sound-dampening ceiling. Following this, the... Read More

Warrnambool Junior Shooting Competition

November 1, 2018
Earlier this week, our shooting team headed to Warrnambool to compete om the Warrnambool Junior Shooting Competition. Well done to everyone involved.   Read More


November 1, 2018
This fun day was yesterday and we saw a wide variety of shapes, colours and styles. Thank you to those who made an effort to brighten up the day. All money raised for term 4 at the Junior Campus will be donated to Jump Rope for Heart.   Read More